Ethiopian Yirgacheffe Coffee Near Me

A main component of gourmet coffee from ethiopia is the differences in flavors among certain roasts.

Ethiopian yirgacheffe coffee near me. Always premium quality never less. Sidamo is thought to be where the coffee plant originated. That s right they are the real deal. From tales of kaldi and his antsy goats to the reverent tone of voice with which coffee lovers say the word yirgacheffe ethiopian coffees conjure up pure coffee romance.

Volcanica s ethiopian yirgacheffe bean is sourced from wild indigenous ethiopian coffee trees. Yirgacheffe coffee beans are grown at an elevation of just a little over 6 000 feet. Ethiopian coffee is said to have a taste that is luxurious and it continues to be a favorite among coffee lovers alike. It s 1 550 to 2 200 m a s l and has ample rainfall optimum temperatures and fertile soil.

So if sidamo is the heartland of arabica coffee beans yirgacheffe should be considered the heart. There the coffee beans are washed and then soaked up to 72 hours in fermentation tanks. When you hear people rave about. It rolls off the tongue.

For example if you re looking for something light and smooth you should try the organic ethiopia sidamo coffee which is an especially unique and sought after blend of. We offer ethiopian yirgacheffe picked by hand on a farm in the mountains high above the town of sidamo. The town of yirgacheffe irgachefe is in ethiopia s sidama or sidamo area at an elevation of about 1 900 meters above sea level and is the administrative center of the coffees growing district. Location wise yirgacheffe is deep within the sidamo region.

Beans treated with this wet method will generally have a higher acidity a cleaner winey or floral flavor and more of a full body than the beans processed by the dry method. It s reported that around 60 of coffee produced here is washed processed. Go ahead say it. Ethiopian yirgacheffe is a washed coffee in which the coffee beans after having the outer layers of skin and fruity pulp removed are soaked up to 72 hours in fermentation tanks.

Yirgacheffe is located in southern ethiopia it s actually a small area inside the larger sidamo ethiopia region also a well known and highly regarded ethiopian coffee bean. This wet process method produces intensely flavorful beans with an intensely floral aroma and mellow smooth taste. A large area in the fertile highlands in the rift valley sidamo is one of three trademarked coffee regions in ethiopia along with harrar and yirgacheffe. At these elevations the coffee beans can be qualified as strictly high grown shg.

Yirgacheffe is a subregion of the area known as sidamo. Yirgacheffe is a popular coffee region in southern ethiopia that is known for its distinctively bright floral and fruity beans and volcanica s yirgacheffe is no different.