Puglia Food Guide
Visitors should also try to find some burrata di andria a fresh soft cheese that has to be eaten within 24 hours of production absolutely delicious.
Puglia food guide. Craving a true italian culinary experience. You can try it on its. Orecchiette cime di rapa. Also known as n capriata in the local dialect this dish is made up of two parts.
It s particularly ideal to accompany vegetables chopped in rough pieces. Top 12 apulia food dishes the best of puglia cuisine 1. We ate orecchiette pasta with various sauces. Finally for something big bold and filling look to puglia s breads focaccia barese and calzone di cipolla are hearty and immensely satisfying.
Puglia produces many delicious types of cheese but burrata is the indisputable star. Orecchiette literally little ears are one of the most popular forms of pasta in puglia. Puglia s pecorinos and ricottas are excellent and ubiquitous. It is made from a vegetable broth base and stale or day old bread.
It also has a ton of fresh local veggies fennel seeds local virgin olive oil and finished off with chili peppers. Another very typical puglian dish is a comforting bowl of fava. Frise or friselle are one of puglia s most iconic foods similar in appearance to a bagel but hard and crunchy. The best puglia food to try orecchiette con cime di rapa little ears pasta with turnip tops.
This guide will showcase the best of puglia s food from signature dishes to landmark restaurants and hotels. Discover more about this region s cuisine. We tend to think. Orecchiette con le cime di rapa handmade orecchiette pastawith turnip tops is definitely the most iconic food of puglia.
What to eat in puglia 1. These little crunchy rings of baked dough are eaten like crisps in puglia often with a glass of red wine as an. Puglia the spur and heel of the italian boot is one of europe s great agricultural areas its immense plains and rolling hills producing much of italy s wine and olive oil vast quantities. Pancotto is an ancient food dish from the area of capitanata in puglia.
Orecchiette literally small ears is a shape of pasta dating to around 1500. Bread is a big deal in puglia. Described by some as the rising star of southern italy puglia is a haven for those seeking excitement at a relaxed pace. Puglia s long coastline and fishing tradition bring large quantities of seafood to the table.
If these dishes have made you thirsty for more information on puglia s food and drink make sure you check out our complete guide to puglia. This is really hearty and satisfying with a great flavor and a little kick of spice. The region s food is also some of the best italy has to offer.